Appetizer with Saporosella

Ingredients (serves 1):

  • 10 large leaves of saporosella
  • 2 slices of lemon
  • 1 small glass of water
  • 1 small glass of limoncello (or similar liqueur)

Shred the saporosella leaves with a slice of lemon, including the peel, and water. Pass the mixture through a strainer, place in the glass and add the liquor. Stir and garnish with the other slice of lemon.

For abstainers, replace liquor with water and sugar